Caprylic triglyceride

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Oil solvent.

Catechisms

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Strong antioxidants.

Cellulase

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Digestion of cellulose - plant fiber species.

Chaga

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Chaga

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The main benefits of chaga mushrooms - they contain a wide range of vitamins, minerals and nutrients.

Chia oil

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Chia oil - 100% pressed chia seed oil high in omega-3 fatty acids for cold cooking, skin and hair care. Vegan vegetable oil.

Chinese tea plant

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Green tea extract (Camellia sinensis)

Chitosan

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It consists of chitin contained in the shells of crustaceans and the cell walls of some species of fungi. It is non-toxic and biodegradable.

Chlorella

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Chlorophyll

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Choline

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Contributes to the maintenance of normal liver function.

Chondroitin sulphate

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Chromium

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It has an important role in the activities of some enzymes.

Cinnamon

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Cinnamon tree bark powder, is a common household spice all over the world.

Cinnamon Ceylon

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Ceylon cinnamon (Cinnamomum verum) is a quality form of cinnamon with a mild flavour that supports digestion, has antioxidant properties and helps maintain normal blood sugar levels.

Citric acid

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Clove

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It has strong anti-inflammatory and analgesic effects (it counteracts pain), strengthens the immune system. In addition, it is a great anthelmintic (anti-parasitic) and disinfectant.

Cocoa - Theobroma Cacao

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What is the most popular food in the world? Yes, it's chocolate. But most of us don't know chocolate in its original raw form - cocoa.

Coenzyme Q10

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Coenzyme Q10 as a life booster. It has been likened to an elixir of life that boosts immunity, prolongs life, can "recharge" a person's life batteries and is indispensable for bioenergetic support of vital functions.

Collagen

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It nourishes cartilage, prevents rheumatism, arthritis, osteoporosis, counteracts pigment spots, strengthens hair, nails and skin.