Common butterwort (Suillus luteus)

Butter mushroom (Suillus luteus) is a popular edible mushroom with a typical mild, slightly buttery taste. It is appreciated in the kitchen for its versatility and ease of processing.

✔ delicate and pleasant taste
✔ suitable for soups, sauces and under meat
✔ ideal for braising and pickling
✔ traditionally popular in home cooking

A great choice for anyone who wants to enjoy a light and tasty mushroom from the forest.