Cordyceps

What is Cordyceps and why is it so rare in Chinese medicine?

There are treasures of medicine in the world that people in the Western world do not know, but in traditional Chinese medicine, they have known their value for a long time and they balance them with gold. The Cordyceps mushroom is just such a treasure. Why is it so precious?

It is one of the more famous Chinese mushrooms that has gained attention in the West over the past few decades. It has been used in China and Tibet for over 1200 years for its medicinal benefits. The Chinese believe it to be a healing agent for all ailments and is officially recognized by Chinese Traditional Medicine and Tibetan Medicine. Its appearance in modern medicine also confirms its effect (these claims have not been evaluated by the State Institute for Drug and Food Control because the product is not intended for the diagnosis, treatment and prevention of disease).

Why is Cordyceps so rare? Wild Cordyceps sinensis grows in one place - the Tibetan Plateau. This is a high altitude area that covers parts of Tibet, China, India, Nepal and Bhutan. The fungus is hidden underground, so it appears in the grass as a thin, brown stick. People who collect wild Cordyceps do it not for fun, but for money. Cordyceps collection is a very important source of income for people living in rural settlements in Tibet.As the mushroom grows in popularity, so does the price. Increased demand has caused prices for Cordyceps to increase significantly. It is a real gem.

It effectively strengthens the kidneys, where we have our life energy stored. There are not many products in traditional Chinese medicine that complement and enhance the essence of the kidneys without weakening other organs at the same time. Cordyceps fulfils these properties and, due to its extraordinary abilities , regenerates our organism, exhausted either by diseases and medicines or by physical or mental work (literally recharges our body's batteries). In the same way, it is also suitable for a healthy person to maintain health. In fact, in China, Cordyceps is also taken wherever Western medicine deploys drugs of the heaviest caliber such as hormonal corticosteroids. In addition, it helps with respiratory diseases - bronchitis, pneumonia, asthma, tuberculosis, cardiovascular disease, atherosclerosis, heart attack, cystitis and general weakness. Its effects are also helpful in liver diseases and blood diseases (Verlhof's disease). It also helps in autoimmune diseases, rheumatism, hypoimmune conditions and even influenza. It is also important for the overall detoxification of the body.

Cordyceps natural antibiotic

Cordyceps has been used for treatment since 5000 BC. It was believed to be a mushroom of immortality. Ayurveda classifies cordyceps as a remedy for boosting health and adding vitality. Chinese traditional medicine, in turn, describes it as a natural antibiotic and panacea. It is described as a panacea for all diseases because it is stimulating and invigorating, gives energy, improves appetite, libido, performance and improves sleep.

Cordyceps and effects

The uses of this extraordinary mushroom are manifold. Some use it to increase sexual activity and potency. Those who suffer from diabetes claim that it lowers blood glucose levels. In Eastern medicine, it is used to treat cancer in combination with reishi (ganoderma), ginger root and ginkgo. Some, especially in Ayurveda, also add turmeric. Other healers attest to its many health effects.

Effects:

• Cancer
• Bronchial asthma
• Bronchitis
• Diabetes
• Cough
• Colds
• Erectile dysfunction and potency
• Hepatitis

Cordyceps and studies

Many scientists are constantly studying the effects of cordyceps in many diseases. Some clinical studies have shown effects in liver disease, kidney disease, diabetes, and diseases of the cardiovascular system. In addition, some studies have tested the effects on immunity, confirming its effectiveness in some cancers. The main mechanism is achieved through bioactive polysaccharides.

A recent study showed that regular consumption of cordyceps helps to reduce high blood pressure.

Conclusion

There will be more studies in the future and we will keep you updated. In any case, cordyceps is an extraordinary mushroom that not only improves immunity but also prevents many diseases by daily consumption.